Breakfast eggcake
By VicentaLakin
Recipe Recommendations
- eggs of 6
- Garlic pepper appropriate amount
- salt appropriate amount
- ham appropriate amount
- onion appropriate amount
- white sesame appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Breakfast eggcake
1
Eggs in the bowl, salt out。
2
Egg fluid to half the pot。
3
Put on the ham。
4
Onion。
5
Use a spoon, leak the remaining egg fluid。
6
Scratch garlic sauce。
7
Sesame cut off。
8
One more。