Pumpkin rolls
By VicentaLakin
Recipe Recommendations
- flour 500G
- pumpkin puree 350g
- yeast 5g
- baking powder of 5
- white sugar 10g
- eggs appropriate amount
- sweet fragrance
- steamed
- an hour
- simple
Steps for Pumpkin rolls
1
Flour with yeast, powder, sugar, an egg。
2
Add pumpkin mud。
3
And the chorus wakes up for 20 minutes。
4
Split into small agents。
5
It's a thin sheet。
6
Slash。
7
That's right。
8
Roll it up。
9
Put it in the steam pan for 20 minutes。
10
The finished chart。