Scrambled eggs with parsley

Recipe Recommendations

• parsley appropriate amount
• eggs appropriate amount
• green onion appropriate amount
• salt appropriate amount
• chicken essence appropriate amount

• light
• fried
• ten minutes
• simple

Steps for Scrambled eggs with parsley

1

Materials that need to be prepared include eggs and parsley.

2

Mix the eggs into a paste, select the leaves of the parsley and cut them into sections.

3

Pour the eggs into the pan after the oil is heated.

4

Beat the eggs.

5

Put the parsley section in, add the chopped green onion, salt, and chicken essence.

6

Stir fry for about 3 minutes.

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