Mango coconut Simirou
By VicentaLakin
It's fragrance, it's fragrance, it's fragrance。
Recipe Recommendations
- milk fragrance
- mix
- half an hour
- simple
Steps for Mango coconut Simirou

1
An appropriate amount of water is burned in the casserole, an appropriate amount of Simi is put in, and a small fire is boiled for about 20 minutes。
2
There's only a white spot left in the middle of Simi, and no fire until nothing。
3
Take the right amount of cold and clean water。
4
An appropriate amount of milk, coconut, sugar powder, half a mango。
5
It's a fine milkshake。
6
And pour into the cup a proper measure of Simi。
7
Mangotin on。
8
Cherry everything, go to the core, dot. The finished product。
9
The finished product。