Tomato juice snack
By VicentaLakin
The bread is usually made with milk or water, and today it is replaced with ketchup juice, which makes the bread taste unique, clean, soft and delicious
Recipe Recommendations
- sweetening
- baking
- an hour
- ordinary
Steps for Tomato juice snack
1
Food ready。
2
All raw materials, except maize oil, were added to the milked tomato juice。
3
I used a cook's machine to rub a noodle with corn oil。
4
Scratching is fine。
5
The dough is divided into one for every 30 grams。
6
The little noodles glaze and grow stripes。
7
Roll up。
8
Put it in the oven。
9
It's 20 minutes to put it in the oven and seal the film。
10
The oven is preheated 180 degrees into baking for 20 minutes。
11
Good。
12
The finished tomato juice snack。