Weasel buns
By VicentaLakin
Recipe Recommendations
- flour 300g
- yeast 3g
- warm water 170g
Steps for Weasel buns
1
Add 10 grams of sugar to 300 grams of flour。
2
Three grams of yeast to 170 grams of hydrate。
3
Pour yeast water into flour and make noodles。
4
COMPLETE THE BLOCK。
5
Half an hour in the pot and 15 minutes in the fire。
6
The finished chart。