Soy sauce
By VicentaLakin
You're fat, you're not tired
Recipe Recommendations
- Salmon belly 500G
- bean paste appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- peanut oil appropriate amount
Steps for Soy sauce
1
The salmon are rich, they don't smell any fish, they taste very good, but they are fatter and they don't taste well. Make it good。
2
Oil burns to eight heats。
3
Ginger, bean petals for a minute。
4
The salmon is fried and the water is cooked. You can add an appropriate amount of salt sugar。
5
The fish is cooked, the onions taste. Load up the table。Soy sauce Make Tips
The salmon don't smell, they usually eat raw, and when they're cooked, they get wood, so the recipe is the belly of the fish, and the fat is thick。