Smelting eggs
By VicentaLakin
A little sweet silkmelon, a little fragrance with eggs
Recipe Recommendations
- loofah two
- eggs three
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
Steps for Smelting eggs
1
Prepare your food。
2
The silkmelon goes to the skin, washes into rollers, and the eggs spread with a little wine to prepare。
3
Hot pots to refuel in egg fluid。
4
Fried eggs first。
5
I put a little oil in the pot, put it in the loaf for a few days, and I added a little water for a bit。
6
When the silkmelon is softened, appropriate salt is added。
7
Put the fried eggs in the pot and even the fried eggs。
8
It's all right to turn it on and put it in the right amount of chicken。
9
Get out of the pan, get a map。
10
The finished chart。