Red eggplant

By VicentaLakin

Red eggplant

Recipe Recommendations

  • eggplant two
  • tomatoes a
  • green pepper three
  • Jiang appropriate amount
  • garlic appropriate amount
  • white vinegar appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • water starch appropriate amount
  • soy sauce appropriate amount

Steps for Red eggplant

  • 1
    First of all, we'll take care of the eggplant roller, then the tomato roller, the pepper to seed cut, the ginger cut, and the garlic cut。
  • 2
    First, the cut eggplant is blown to the gold, and then the remaining temperature of the oil is turned off and the peppers are taken out。
  • Make Red eggplant step 0
    3
    Leave a little oil on the bottom of the pot to blow up the smell of ginger paste, and then put it in the tomatoes for a while, and then pour a little water into salt, sugar, raw smoke, oil consumption, a little bit of old smoke, a little evenly mixed with white vinegar, until the soup is boiled and the water starch is poured in, and then pour it into the well-treated screeched food。
  • Red eggplant Make Tips

    It's easy

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