Tomato veggie soup
By VicentaLakin
Tomato soup, though simple, tastes good, colours good and nutrients good. And we're sweating in the summer, we'll get some more soup and water, we'll see what happens next. One tomato, a few hairs, one egg, a few oils, a little vegetable oil, a spoon of salt, a few drops of raw water and a few onions。
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Steps for Tomato veggie soup

1
Clean up the cabbage and put it in the hot water and then rinse it in cold water。
2
Squeeze fine cabbage into water, cut into small pieces, and cut into hair and ears。
3
A small amount of oil is added to the soup pot, a proper amount of cold water is added to the onion flowers, salt is added to the water and a few drops of raw boiled water。
4
The tomatoes are cut into boiling water, boiled for two or three minutes and added to the wood and cabbage。
5
And boil it for another minute or two, and when the water boils, it pours into a saline-spreaded egg fluid, so that when the egg is condensed, it will flourish。