Spicy duck
By VicentaLakin
It's unique. It's got a spicy, spicy, spicy-spicy catalog with a stench to feed, to improve immunity, to slow the aging. It's a nice, spicy duck
Recipe Recommendations
Steps for Spicy duck
1
The food is fresh and clean。
2
The feed is ready。
3
It's cold water. It's cold water。
4
The water is bleeding out, and the ducks are being pulled out。
5
The water is washed with hot water。
6
Another boiler is put in the complementary soybeans, peppers, peppers, fragrances, orchids。
7
Take a little fire and make it smell good。
8
Just blow out the scent。
9
Add appropriate quantities of water and salt。
10
Add wine。
11
Join old and raw。
12
Put a big piece of ginger。
13
Put on a little ice cream。
14
The spicy halogen soup is burned and placed in a wash of ducks。
15
The fire opens up the young man's halogenation in an hour, and you can get two hours or more from the fire。
16
Well done。Spicy duck Make Tips
The little sticker duck is thicker, so the ginger must be a little more, or it'll be bad。