Bread
By VicentaLakin
Recipe Recommendations
- low-gluten flour 300g
- white sugar 10g
- yeast 4g
- baking powder 4g
- milk 100g
- sweet fragrance
- roast
- several days
- simple
Steps for Bread
1
300 grams of flour into two eggs。
2
Plus yeast and sugar。
3
Powdering, milk。
4
Scratch it with butter。
5
It's twice as big as a smooth face。
6
Split into small agents。
7
Put it in the mold。
8
You'll get your hair up again. Put the fork on the top。
9
The oven is preheated 180°C for 40 minutes。
10
The finished chart。
11
The finished chart。