Purple sweet potato sago in coconut juice
I don't know when I started to fall in love with the romantic and charming purple color of purple potatoes... Charming purple potatoes, blended with the fragrant coconut juice, and with a smooth taste, dessert fans ~~~ What are you waiting for? Let's make a move and send cool and sweet coconut juice and purple potato sago to your family and yourself on the scorching summer day!
Recipe Recommendations
- sago 20 grams
- purple potato one
- coconut juice 245 ml
- milk 150 ml
- milk fragrance
- cook
- half an hour
- ordinary
Steps for Purple sweet potato sago in coconut juice
1
Prepare ingredients: sago, purple potatoes, coconut juice, milk (add according to personal preference)
2
Put the purple potatoes into a pressure cooker under water and press for 5 minutes
3
Chopsticks can easily pierce the purple potatoes, indicating that they are ripe. Let them cool down.
4
Peel the purple potatoes and dice them
5
After panning, put the sago into a pan, add water to the pot, and add water for 7 to 8 minutes
6
Keep stirring during cooking to prevent the sago from sticking to the pan
7
At this time, the water in the pan becomes thick, add cold water to dilute, dump the water in the pan, and then add cold water to boil until only a little white dot remains in the middle of the sago
8
Turn off the heat, cover the lid, and simmer for 10 minutes until the sago is completely transparent
9
Add cold water to pass through the cold river
10
Drain the sago and set aside
11
Pour sago, coconut juice, and milk into the pan and boil until boiling
12
After boiling, add the diced purple potatoes, stir slightly, and turn off the heat ~
13
After cooling, place it in the refrigerator for 1 hour and take it out. You are done ~Purple sweet potato sago in coconut juice Make Tips
1. The cooked purple potatoes are relatively soft, but it is a little difficult to dice, which tests the knife skills. 2. When cooking the sago, you must constantly stir, otherwise it will stick to the pan. In addition, the sago must be passed through the cold river many times to Q~! 3. As for milk, it may be added or not, depending on personal preference. 4. Because coconut juice has a sweet taste, if you don't like it too sweet, you don't need to add sugar. 5. When adding the purple potatoes in the last step, don't stir too much, otherwise the purple potatoes are too soft and will easily melt into them.