Cream with potatoes
By VicentaLakin
Inflammation summers, food without taste, oil without taste, and sour potato powder all fix all kinds of tasteless. Spicy spicy with the coolness and taste of cool powder。
Recipe Recommendations
- sweet potato jelly appropriate amount
- little celery 1 piece
- chives appropriate amount
- ginger and garlic appropriate amount
- pepper appropriate amount
- chili powder appropriate amount
- green pepper 1 piece
- oil appropriate amount
- soy sauce appropriate amount
Steps for Cream with potatoes
1
The celery onions are clean。
2
Celery and onions are fine, garlic is fine, and chops are in the bowl。
3
And put pepper powder, pepper, salt。
4
The boiler preheats the right amount of soy oil, and boils the little bubbles。
5
When you pour hot oil into a bowl of well-prepared materials, you hear the sound of it and the smell of it。
6
At this point, a little pepper, a little pepper, a little fresh spicy。
7
Potato powder is also homemade and marketable。
8
It's a little bit of sauce, a little fragrance, and you can eat it without it。Cream with potatoes Make Tips
I'm looking forward to having a happy summer with hot peppers and peppers, a hot meal and a heavy taste, water and water。