Red burn ribs
By VicentaLakin
My son loves the ribs, the final exam, and I'll add something to the test's hard-on baby! Today's one: Red ribs! Tasty, 100% nutrition
Recipe Recommendations
- ribs two pounds
- Jiang appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- rock sugar appropriate amount
- liquor appropriate amount
- cooked sesame appropriate amount
- peppercorns appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- water appropriate amount
- salty and fresh
- burn
- several hours
- ordinary
Steps for Red burn ribs
1
Bones wash-up。
2
The cold water boilers put in ginger chips, peppers, white wine。
3
Get out and wash clean。
4
In the pot, a proper amount of ice cream is made out of sugar。
5
Falling into the ribs and tumbling evenly。
6
Gingery, eight horns of cinnamon。
7
White wine, raw, old, and proper water to boil。
8
Pour a little salt into the casserole and turn the fire down for an hour。
9
The juice is thick, the meat is cooked and then poured into the fire。
10
Just put onions and sesame dots on the pot。
11
It's delicious home。
12
The finished chart。Red burn ribs Make Tips
Please don't add water at once. Have a nice day