Fried liver
By VicentaLakin
Recipe Recommendations
- pig liver 600g
- slightly spicy
- fried
- half an hour
- simple
Steps for Fried liver

1
The freshly purchased pork liver wash is prepared for use in a one-dollar coin thick slice of pepper, garlic and onions; the liver tablet is added to the wine, starch and soy sauce chording for 30 minutes
2
Oiled in the pan, waiting for 60% of the temperature to drop into the bottom of the red 99. After the fragrances, add pepper, ginger, garlic, onions
3
After the fragrance, the fragrance of the fragrance is quickly turned and the color changes quickly