Red sugar pecan marfin
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- half an hour
- ordinary
Steps for Red sugar pecan marfin
1
A walnut into a microwave fire smells like a minute. Stand by。
2
Red sugar, eggs, corn oil, milk together。
3
Smash even。
4
Put in cake powder, powder。
5
Flour blended into walnuts and raisins (soft milk for raisins earlier)。
6
再次Smash even。
7
Put the pasta in a paper cup, full of eights。
8
The oven is pre-heated, 175 degrees and 20 minutes in the middle。
9
The finished chart。
10
The finished chart。