Cranberry
By VicentaLakin
Recipe Recommendations
- low powder 180G
- butter 80g
- egg yolk of 3
- white sugar 50g
- milk powder 10g
- dried cranberries appropriate amount
- sweetening
- roast
- an hour
- simple
Steps for Cranberry
1
80 grams of butter in water and 50 grams of white sugar。
2
Plus 10 grams of milk powder。
3
Lighten the color with an eggbeater。
4
Three yolks scattered。
5
The yolk has been added to the butter for full integration。
6
180 grams of low powder。
7
And a noodle。
8
Prepare cranberry dry。
9
A cranberry dryer is added to the lasagna。
10
Cut into blocks。
11
Brush the egg yolk, preheat the oven and roast it up and down at 180 degrees for 15 minutes。
12
The finished chart。