Homemade pork
By VicentaLakin
You don't have to go out and buy beef and stuff.
Recipe Recommendations
- pork 500G
- honey appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- white sesame a little
Steps for Homemade pork
1
All the food is ready for backup。
2
The pork is washed and then put in the food machine。
3
Use the mixer in the cooker to mash pork。
4
Pork mud is mixed with salt, oil, sugar, raw, and wine, and placed in the fridge for two hours。
5
Placing a layer of tin paper in pickled and made to remove pork mud, and laying a skin-covered film with a cane。
6
Scratch a layer of honey。
7
And rubbing it in the ground。
8
The oven is pre-heated and baked 12-15 minutes at 190 degrees of fire。
9
After 15 minutes of baking, the water is taken out, and the honey and black pepper continue to bake for 12-15 minutes。
10
The white sesame is spread evenly when brushing honey。
11
Out to cool。
12
Sliced in slices to eat。Homemade pork Make Tips
If you don't have a cuisine in the house, you'll have to cut off the meat.