braised pork ribs

By FerminDach

braised pork ribs
Ingredients: ribs,cooking wine,onion,vinegar,octagonal,sugar,oil,soy sauce,ginger,dried red pepper,garlic

Recipe Recommendations

  • ribs 600 grams
  • oil 15 grams
  • sugar 10 grams
  • soy sauce 10 grams
  • ginger 10 grams
  • onion 10 grams
  • octagonal of 3
  • dried red pepper 10 grams
  • garlic 15 grams
  • cooking wine 10 grams
  • vinegar 10 grams

Steps for braised pork ribs

  • Make step 0
    1
    Prepare necessary ingredients;
  • Make step 1
    2
    Wash the ribs and chop them into sections;
  • Make step 2
    3
    Put the oil in a wok and heat it up, add in the ingredients and stir-fry until fragrant;
  • Make step 3
    4
    Pour in the ribs and stir fry;
  • Make step 4
    5
    Add soy sauce, cooking wine, white sugar, and a little vinegar, add enough water, bring to a boil over high heat, turn to low heat and simmer for 50 minutes;
  • Make step 5
    6
    Finally, dry the soup over high heat.

    • braised pork ribs Make Tips

    1. Add some vinegar to the ribs to burn easily.

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