Spasm rice balls
By VicentaLakin
The inspiration comes from the fragrance beefballs。
Recipe Recommendations
- purple potato of 2
- rice appropriate amount
- cucumber appropriate amount
- coriander appropriate amount
- salt small amount
- salty and sweet
- cook
- half an hour
- simple
Steps for Spasm rice balls
1
Potato cuttin。
2
Boil with water and dry water into mud。
3
Pressed mashed potatoes。
4
It's mixed with cooked rice。
5
Fish pine。
6
Join the fish loosely。
7
The color almost felt, with some pine and a little salt。
8
Collapse。
9
Slice to foam。
10
The cucumber is purified into thin and even pieces。
11
Put your gloves on。
12
Scrambles with cuisine。
13
Spadeballs on cucumber chips。
14
The finished product。
15
The finished product。
16
The finished product。
17
The finished product。
18
The finished product。Spasm rice balls Make Tips
Because of the feeling of becoming beefballs, the cedar is more cedar and purple, so it looks like meat. 2. Rice must be cooked at present and not cold at night. And make it soft。