Homemade soybeans

Recipe Recommendations

• beans appropriate amount
• garlic appropriate amount
• millet spicy appropriate amount
• Jiang appropriate amount
• salt appropriate amount
• liquor appropriate amount
• white vinegar appropriate amount

• hot and sour
• pickled
• several days
• simple

Steps for Homemade soybeans

1

Beans and millet spicy wash clean and dry water。

2

Bean horns cut, millimetres cut garlic cut, ginger cut。

3

Put salt in it。

4

White wine。

5

Let the vinegar go。

6

Blend。

7

It'll be sealed in the altar for three days。

8

Three days later。

Recipe Categories

• cold dishes
• home cooking
• Summer recipes