Watermelon egg jelly
By VicentaLakin
Recipe Recommendations
- watermelon a
- Gidingli powder 50g
- boiled water appropriate amount
- sweetening
- skills
- ten minutes
- simple
Steps for Watermelon egg jelly
1
Eggs are washed。
2
Watermelon goes to the skin, slices in the bowl。
3
Squeezing watermelon juice with spoons, without a juicer because the juice is foam。
4
Put the squeezed watermelon juice in another bowl。
5
The giding powder fell into the bowl。
6
Add cool water and mix it up。
7
Very dense。
8
Another bowl pours into the water。
9
Join the watermelon juice。
10
Put in the bowl of the gidding and separate it to melt。
11
Smash even. Put it in an early and clean egg shell and freeze it in the fridge for an hour。
12
Frozen good watermelon juice and jelly。
13
CUT, PLATE, WATERMELON, Q-BALL。Watermelon egg jelly Make Tips
Like sweets to keep putting sugar on。