stir-fried snake melon with spicy sauce

By ClintonRempel

stir-fried snake melon with spicy sauce
Snake melon: Also known as snake beans, snake loofah, big beans, etc.
I use these snake melons I grew myself. These two are 75cm long. Last year, the planting length reached 1.5 meters.

Recipe Recommendations

  • snake gourd 2 pieces
  • oil appropriate amount
  • chili sauce appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for stir-fried snake melon with spicy sauce

  • Make  step 0
    1
    Material: 2 snake melons (length 75cm).
  • Make  step 1
    2
    Peel the snake melon, wash it, and cut it into strips.
  • Make  step 2
    3
    Raise the pan to heat the oil and saute the chives and ginger.
  • Make  step 3
    4
    Add the snake melon and stir-fry.
  • Make  step 4
    5
    Add chili paste and stir-fry.
  • Make  step 5
    6
    Stir fry until the snake melon seedlings collapse, add salt and monosodium glutamate to taste.
  • Make  step 6
    7
    Add a little water and simmer for 1 minute. Add a few drops of vinegar to enhance the aroma.
  • Make  step 7
    8
    Serve the pan and plate.
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