Spicy pot
By VicentaLakin
Buying a market for spicy pots, they taste good。
Recipe Recommendations
- beef slices appropriate amount
- quail eggs appropriate amount
- Arctic shrimp appropriate amount
- wide powder appropriate amount
- black fungus appropriate amount
- baby vegetable appropriate amount
- coriander appropriate amount
- Flammulina velutipes appropriate amount
- green pepper appropriate amount
- Dried shredded pepper appropriate amount
- Spicy fragrant pot ingredients appropriate amount
- salad oil appropriate amount
Steps for Spicy pot
1
Cow chips are burned in the boiling pot and made in the colours。
2
The quail eggs and the Arctic shrimp are cooked, and the eggs' shells and shrimp skins are stripped。
3
The powder is boiled, and it is released into cold water to soak。
4
Blackwood hair is washed clean and other vegetables are treated clean and provided for。
5
Hot oil, green peppers and peppers, fragrance, fire. Pick up peppers and peppers and throw them away。
6
Re-fire, cut vegetables。
7
Powdering, fat oxen, quail eggs, shrimp jars, spicy casseroles, and a few scramblings。
8
Disc。Spicy pot Make Tips
It's hard to get cooked, so you have to cook it a little longer。