The salmon
By VicentaLakin
The salmon rice group produces simple hands, and the fragrance rice is accompanied by fresh salmon meat, which is healthy and delicious。
Recipe Recommendations
- sushi rice 300g
- the salmon 200g
- Seaweed, sesame seeds, fragrant pine appropriate amount
- mayonnaise appropriate amount
- small piece of sea moss 4-6 sheet
- black pepper appropriate amount
- sushi vinegar appropriate amount
- white sugar 10g
Steps for The salmon
1
Prepare food: sushi, salmon, sea fragrance, little moss, mayo, sugar
2
(a) Scratch of salmon
3
10 minutes of salt and black peppers
4
In the pot is a proper amount of oil, a small fire, and in the salmon
5
Fired to the top
6
In the spicy salmon with mayonnaise, evenly mixed
7
The rice mix is even with sushi vinegar and a small amount of sugar
8
One second of rice should be placed in the rice trophies
9
A small hole in the middle and placed in a salmon
10
And fill the rice with rice
11
(a) Pumping with a mould lid
12
Finally, the lid was removed, and the rice group was formed
13
Unbuttoned and covered with a little moss
14
(b) A modest amount of seaweed pine on top
15
Finish, eat。