Mini pizza
By VicentaLakin
Recipe Recommendations
- high flour 250g
- olive oil 15g
- yeast 2g
- warm water 140ml
- egg one
- salt 3g
- mozzarella cheese appropriate amount
- pizza sauce 1 bag
- sausage appropriate amount
- green pepper appropriate amount
- shrimp appropriate amount
Steps for Mini pizza
1
Flour fermented and warmed water and egg salt mixed in the bakery。
2
slipped smooth, put in 15g olive oil。
3
Prepare the ingredients。
4
Flour fermentation is twice as large. On average, it cuts to 12。
5
Mocked oil。
6
Noodles in small pieces。
7
Put it in the mold and put a small eye on it。
8
10 minutes fermentation, 175°C in the oven, 10 minutes roast. Paint pizza sauce。
9
Put the pepper sausage shrimp on top。
10
Put cheese in the oven at 175°C and bake for 20 minutes, depending on the extent of the pizza。