Fried chicken wings
By SkylarTorp
Ingredients: salt,chicken wings,eggs,MSG,cooking wine,soy sauce,flour,chili powder,black pepper,bacon paste
Recipe Recommendations
- chicken wings appropriate amount
- bacon paste appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- cooking wine appropriate amount
- chili powder appropriate amount
- MSG appropriate amount
- eggs appropriate amount
- flour appropriate amount
Steps for Fried chicken wings
1
Prepare the ingredients and wash the chicken wings.
2
Wash the chicken wings and make a few cuts.
3
Add all seasonings (except eggs and flour) and mix well. Place in the refrigerator and marinate for one hour.
4
Beat the eggs and wrap the marinated chicken wings in the egg mixture evenly.
5
Wrap well with flour and set aside.
6
Put oil in the pan.
7
When the oil temperature is 50% hot, put the chicken wings in and fry them over medium to medium heat.
8
Fry until the golden skin is crispy and remove it.