No curry roasted chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs 400g
- curry block 20g
- cornflour 20g
- flour 20g
- bread crumbs 250g
- salt 3g
- soy sauce 10g
- black pepper appropriate amount
- Jiang 15g
Steps for No curry roasted chicken legs
1
Preparation material。
2
The chick's leg was washed clean, the ginger silk was added, and the black pepper was even。
3
Add salt, evenly mixed。
4
Curry is placed in the microwave, heated to melt and removed。
5
Curry in the chicken leg。
6
Grab it evenly。
7
Put it in a freezer for three hours, with a few flips in the middle。
8
Flour and flour, with appropriate quantities of water, are converted into a dense bowl of pasta。
9
Take a flying leg, roll around in the paste and hang a slurry。
10
And roll around in the bakery。
11
Put the good chicken leg in the plate。
12
Put it in the microwave and put a plate on it。
13
Fire in five minutes。
14
Turn the chicken leg, take off the hooded plate and fire for five minutes。
15
No curry roasted chicken legs。
16
No curry roasted chicken legs。