Peach can
By VicentaLakin
Recipe Recommendations
- yellow peach 1000g
- rock sugar 150g
- water 900ml
- sweetening
- cook
- an hour
- ordinary
Steps for Peach can
1
Peach to skin to nuclei。
2
It's pouring in ice cream water, and then boiling in the fire and turning into the fire for about 20 minutes。
3
Cook it and turn it off and it's cool。
4
It is better to eat when it is frozen in a freezer。
5
The finished chart。Peach can Make Tips
Personally, walnuts are a little sour now, so put more ice cream。