Garlic butter and acorns

Recipe Recommendations

• okra appropriate amount
• garlic appropriate amount
• peanut oil appropriate amount
• oyster sauce appropriate amount
• Weijixian soy sauce appropriate amount
• salt appropriate amount
• water appropriate amount

• garlic
• mix
• half an hour
• simple

Steps for Garlic butter and acorns

1

Around 500 grams of fresh akills are placed in containers, with a proper amount of salt and fresh water to wash over and over and over again the wool of the surface, soak the water, boil it in the pot and then be released in a minute and a half。

2

Garlic is measured according to its own preferences, stripped of its skin and then cut into garlic。

3

I washed it with cold water. Don't cut the tidbits off in order to prevent the acupuncture from coming out of the water。

4

The wet and coolly dry akids cut the twig off and put it on the plate。

5

The bowl is filled with a proper amount of beryllium oil with a little taste of soy sauce and fresh water, which is evenly mixed with chopsticks。

6

Hot pots with appropriate amounts of peanut oil are added to the garlic paste to make it smelly, and then into the modified bowl of juice, which is easily twitched, so that the fire is shut when the soup is thick。

7

Let's have a good meal of soup on the gravy

Recipe Categories

• cold dishes
• home cooking
• Summer recipes