Spinach quail eggs
By VicentaLakin
Recipe Recommendations
- quail eggs appropriate amount
- spinach few
- salt a little
- chicken essence a little
- green onion a little
- oil a little
- wolfberry few grains
- qingshui appropriate amount
- salty and fresh
- burn
- half an hour
- simple
Steps for Spinach quail eggs
1
The quail eggs are boiled in water。
2
The spinach wash is clean。
3
The boiler is oiled and the onion fragrance is burned with egg and chicken。
4
Put it in spinach and burn it off。
5
The plate is edible, and a few dots can be added。