Soybeans and eggplant
By VicentaLakin
Recipe Recommendations
- beans appropriate amount
- eggplant appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- water starch appropriate amount
- millet spicy appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Soybeans and eggplant
1
It's 50% hot in the soybeans。
2
Down the eggplant strip。
3
Frying tigers to extract controlled oil reserves。
4
You'll get a boiler and you'll get some garlic, some peppers, some oil。
5
Salt and raw。
6
It's even with beans and eggplant。
7
Down into the water starch。
8
It's done。