Carrot and ink
By VicentaLakin
My lord loves radish and ink. It tastes better than the shop。
Recipe Recommendations
- radish half a
- small cuttlefish 2 only
- white meat small amount
- onion appropriate amount
- Jiang appropriate amount
- octagonal the 2
- salt appropriate amount
- chicken essence appropriate amount
- Very fresh. appropriate amount
- white sugar appropriate amount
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Carrot and ink
1
Food preparation. Summer carrots are not very fresh。
2
Prepare the ingredients。
3
It's twice as much oil as usual for cooking, because radishs suck oil, and if it's less, it's not good. White meat is the secret for cooking seafood。
4
Put in other ingredients。
5
I'm not sure I'm going to be able to do that。
6
Join the ink for the frying。
7
The ink rolls are followed by appropriate salt, chicken sperm, sugar and taste。
8
It's been burned with water (without food)。
9
I'll just make a soup-colored, white-hot fire。
10
And with rice and rice。