Sesame loaf
By VicentaLakin
When I was a kid, I had to eat sesame sugar cakes until mid-Autumn, and my mother was in bad health, and it's too late for my aunt to cook for us. I miss that smell. No sugar in the house。
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- sesame appropriate amount
- white sugar appropriate amount
- sweet fragrance
- burn
- half an hour
- simple
Steps for Sesame loaf
1
The flour is mixed with yeast powder, and the water is fermented with smooth cover。
2
The noodles are fermented in sponge form。
3
Sesame and sugar, evenly mixed flour。
4
Pumpy pies of equal size。
5
Put the buns on the waffles。
6
The sesame loaf is ripe。Sesame loaf Make Tips
Flour in the pie to prevent sugar loss