Egg noodles
By VicentaLakin
- salty and fresh
- cook
- ten minutes
- simple
Steps for Egg noodles

1
Eggs in the bowl with salt to disperse。
2
Add appropriate flour。
3
Change to shape paste。
4
Soup sauce from the boiler oil into the tomatoes。
5
Boiled with water, covered with a bag, cut a little mouth and leaked the face into the pot。
6
Cooking and salting is done。