Coffee, black soy
By VicentaLakin
“The fragrance of coffee and the smoothness of beans condensate into fresh taste experiences. Coffee is a relief, a relief in the afternoon and a relief in the afternoon
Recipe Recommendations
- coffee beans 15g
- soybean 30g
- black beans 15g
- rock sugar 30g
- Boiling water 600ML
- original
- ten minutes
- simple
Steps for Coffee, black soy

1
Get the black beans, the coffee beans, the soy beans ready, wash them。
2
THROW ALL THE FOOD INTO THE BREAKER AND ADD 600 ML BOILING WATER。
3
Select the standard fittings for the breaker and the automatic soybean program。
4
Press the cruise key and you can drop it in the cup after six minutes。
5
The finished product is smooth and tastes good。Coffee, black soy Make Tips
1. If you like cold soybean, you can wait half an hour to cool the fridge. Drinking in one day doesn't affect your taste! 2 and the black soybean has the anointing brain, the greasy, the digestive, the heart-altering, the perfect for coffee lovers and the dieting beauty