Doudou

By VicentaLakin

Doudou

Recipe Recommendations

  • beans appropriate amount
  • cornmeal 50g
  • flour 50g
  • carrots appropriate amount
  • salt appropriate amount
  • shisanxiang appropriate amount

Steps for Doudou

  • Make Doudou step 0
    1
    Bean horns clean。
  • Make Doudou step 1
    2
    Underwater, bean horns with salt and edible oil。
  • Make Doudou step 2
    3
    The soybean horns of the water are shredded。
  • Make Doudou step 3
    4
    Add early shredded carrots。
  • Make Doudou step 4
    5
    With salt and 13 incense。
  • Make Doudou step 5
    6
    With corn noodles and flour。
  • Make Doudou step 6
    7
    Plus appropriate water mixing。
  • Make Doudou step 7
    8
    It's 15 minutes to steam the pot。
  • Make Doudou step 8
    9
    The finished chart。

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