Korean vegan rice
By VicentaLakin
Vegetable meal is mainly rice, meat, eggs, and soybean sprouts, mushrooms and various variety of wild vegetables, using the best seasons of the season for vegetables。
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- simple
Steps for Korean vegan rice
1
Silver fish dry and seaweed dry into the water, making high soup, which is used to cook rice。
2
Carbide, chisel, mushrooms, onions and carrots are all laced. Pick up the kettle and put red peppers, spics, onions, mushrooms and carrots in a small amount of salt and set them up。
3
The boiled spinach is dried and replaced by a mix of soy sauce, garlic mud, perfume and sesame。
4
We'll put a little bit of oil in Korean sauce。
5
Fill the bowl with a proper amount of rice, and then with a spicy sauce, you can come to the table