Thai eel pasta
By VicentaLakin
The pasta, also known as pasta, has a wide variety of shapes and tastes, and meat and seafood can be used to make delicious pasta, the closest Chinese diet to Western food varieties and the most acceptable. Today we'll make a Thai eel pasta with a little sweet sour and spicy spicy, and one of them is a eel-rich main diet with a glass of bubble water
Recipe Recommendations
- Eel World Roasted Eel with Pu 100g
- pasta 50g
- tomato appropriate amount
- asparagus appropriate amount
- carrots appropriate amount
- oyster sauce appropriate amount
- honey appropriate amount
- lemon appropriate amount
- garlic appropriate amount
- millet pepper appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- olive oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Thai eel pasta
1
Preparation materials: eels, screw paste, tomatoes, storks, carrots, oil consumption, honey, lemon, garlic, peppers, black peppers, salt, olive oil。
2
(b) Unfrozen the eel in the sky and cut into strips
3
Cleaning of vegetables and vegetables, cutting of tomatoes in half, slashing knife, carrots and slices of carrots, small slices of peppers and spares of garlic
4
(b) Squeeze the lemon half and filter it out
5
(b) Half a spoon of salt and a few drops of olive oil when the water in the pot is boiled, and 30 seconds of beryllium and carrots are released into the cold water reserve
6
(a) The screwdriver is placed in, cooked up to the time of the packaging, and extracted into the olive oil reserve
7
Preparing a deep bowl of shredded garlic and peppers, as well as oil consumption, lemon juice, honey and tomatoes, with a little salt and black pepper, with a cane, to try the taste, and then to adjust the sweetness to the taste of the population
8
(a) Then he pours into the screw, and he mixes it evenly and puts it into the eel. (The eel can heat up better in ovens or microwaves)
9
And when you're mixed, you can load up and eat。
10
The pasta can be changed to any kind you like, and if you can have some cheese, it'll be more fragrance
11
EVERY SCREWDRIVER AND ROASTED EEL IS COVERED WITH SOUR, SWEET SAUCE, WITH A LITTLE SPICY, A LITTLE FAT, A LITTLE CHEWY, A LITTLE VEGETABLE, A LITTLE FRAGRANCE, A LITTLE TUMMY AND A LITTLE TUMMY
12
Tasty eel pasta, delicious fragrances, sauerkraut, nutritionally rich, sour sauce to improve appetite, digestion, eating a plate just to fill up
13
The finished product。