I've got a fish soup

Recipe Recommendations

• red dates of 10
• wolfberry 3g
• tomatoes of 2
• crucian carp art. 1
• ginger
• onion 4 segments
• garlic
• salt 2 spoons
• MSG appropriate amount
• cooking wine appropriate amount
• coriander

• sweet and sour
• pot
• ten minutes
• ordinary

Steps for I've got a fish soup

1

One slice, two slices of tomatoes, one slice of ginger, six, seven dates, appropriate amount, two slices of garlic, two slices of onions (see above for personal preference)。

2

Put a little wine in the fish basin, a little salt, a little ginger chips or ginger moth, and make a little 15-minute pickle. Half an hour, it tastes like fish, it's tight, it's not sticky, it's not fragile

3

Soy oil in the pot, fry the fish in the pan. It's better if it's yellow and yellow, and then make the fish

4

I'll put the ketchup in the boiler, I'll put it together with the garlic。

5

With water, fish, red date, garlic, 20 minutes fire, 5 minutes fire

6

A pot of onion flowers or cuisine, and a delicious and nutritious cuisine soup

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Recipe Categories

• home cooking
• soup recipes