Pretzels, onions
By VicentaLakin
Recipe Recommendations
- flour 200g
- yeast 2g
- baking powder 2g
- pretzel appropriate amount
- green onion appropriate amount
- edible oil appropriate amount
- sesame appropriate amount
- water 120g
Steps for Pretzels, onions
1
Add 2 grams of yeast to the flour。
2
Add 2 grams of powder and 120 grams of water。
3
And the noodles wake up for half an hour。
4
Wake up and flatten the exhaust into a small dose。
5
Thin。
6
Paint oil, pepper salt, onions。
7
That's right。
8
It's making the shape of a sticky black sesame。
9
It's oil in the pot。
10
It's fine to make two sides of gold。
11
The finished chart。