Steamed rice cake
By VicentaLakin
Recipe Recommendations
- sticky rice flour 150g
- milk 180G
- white sugar 30g
- dried cranberries appropriate amount
- raisins appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Steamed rice cake
1
The containers are mixed with sticky rice powder, sugar and milk。
2
Make it mobile。
3
Wake up。
4
Stirring exhausts with silicone shovels。
5
The mold oil was pouring into the face, full of eight points, with a second awakening。
6
The cranberry dry and raisin boil for 20 minutes。
7
The finished chart。