Pepper chopper head

By VicentaLakin

Pepper chopper head
The fat fish of florist is fine and rich in protein, and it is the hottest food in the summer。

Recipe Recommendations

  • fish head half a
  • ginger appropriate amount
  • chopped pepper appropriate amount
  • salt appropriate amount
  • olive oil a little
  • onion appropriate amount
  • cooking wine appropriate amount

Steps for Pepper chopper head

  • Make Pepper chopper head step 0
    1
    Prepare food。
  • Make Pepper chopper head step 1
    2
    After washing the fish, it is stained and salted for half an hour。
  • Make Pepper chopper head step 2
    3
    The salted fish were added to the wine, ginger, onions, and peppers, and a little olive oil。
  • Make Pepper chopper head step 3
    4
    The fish added to the sorbent will be evaporated in the steam pan for 30 minutes。
  • Make Pepper chopper head step 4
    5
    The finished pepper chopper head。
  • Pepper chopper head Make Tips

    1. The timing of fish head pickling and the amount of pepper cutter depend on their own needs。

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