Sugar-eat and eggplant
By VicentaLakin
Recipe Recommendations
- long eggplant one
- ketchup appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- water appropriate amount
- starch appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for Sugar-eat and eggplant
1
The eggplant slice。
2
Put on two chopsticks to prevent cuts。
3
Like a picture of a flower knife。
4
Five minutes of salt bubble in the water。
5
Stick a layer of starch。
6
Fifty percent hot to fry。
7
It's made like a map。
8
Put a large spoon of ketchup in the ketchup。
9
Put a spoonful of sugar and salt。
10
Take appropriate water。
11
Smash even。
12
Put the juice on the eggplant。