Silverfish eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- ten minutes
- simple
Steps for Silverfish eggs
1
Little onion washes the dust, little silver fish cleans the water。
2
Eggs were added to the bowl with little onions and even salt。
3
Add half a bowl of water, about 50 grams. Smash even。
4
Hotten the pot, put a little oil in it。
5
Put eggs in the pot。
6
With chopsticks, small silver fish are quickly laid on egg fluid。
7
Put on the lid and change the fire slowly。
8
An egg surface condensed for about five minutes。
9
Rolling pot, or flipping eggs for 20 seconds with shovels。
10
You can load it with a fire。
11
Use it best while it's hot。