Soy noodles
By VicentaLakin
We've had enough noodles, we've got a noodles, we've had three noodles in a row, and the kids still want them。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy noodles
1
Clean up the oil。
2
The frying pan and the water are boiled up, the noodles are cooked up to seven and a half, and they are deposited in a cooling basin。
3
The boiler heats up the onions with onions, the little fire adds soy sauce to the squirt. This is where the oil pops out, the lids cover, the shovels turn up slowly, the sauce is ready, the noodles are loaded into the frying pan, the chopsticks are flipped quickly and the noodles are dry. When the sauce goes out, it's a little busy, no pictures
4
Good noodles。
5
It'll be softer if you add a little salt and 13 fragrances of peppers. Load。
6
The finished product。