How to make Fruit pearls - VicentaLakin's Recipe

Recipe Recommendations

1

manufacture of syrup: heated to boiling after placement of sugar and 300 ml of water in metal pans。

2

When the sugar melts, it leaves the fire and adds lemonade. Put it in the freezer。

3

Strawberries are purified and cut in half; walnuts are skinned and cut in fan form; walnut slices are replaced。

4

producing white pellets: after gradually adding 100 ml of water to the rice powder, the platinum is soft as the earlobes。

5

in turn, a small step 4 is taken in a 2 cm flat shape, which is then slightly dimmed by a light tip of the finger in the centre。

6

Burn a pot of water to cook whiteballs. And when it boils, it is brought forth and cooled。

7

The fruit and whiteballs are placed in containers and the syrup is poured。