Art of Decoration
By VicentaLakin
A palette is an art. The table is filled with a large plate of food (without any beauty), and the hierarchy of different colours, different foods, different shapes of tanning and dialysis has served to decorate and enticing appetites, simple hard-boiled dishes, tomatoes with vision and colours has enhanced the overall effect of the adornment。
Recipe Recommendations
- bitter gourd one
- tomatoes one
- refined salt appropriate amount
- salty and fresh
- quick-boiled
- ten minutes
- ordinary
Steps for Art of Decoration
1
I'll wash the fresh and bitter melons and tomatoes。
2
A half-cut of the bitter melon, stripping, and a half-minute boil with the boiling water (a little salted melon green) to the cooler and to the plate of the salt。
3
Cut the leaves off the tomatoes。
4
Simple swings have great visual impact beyond the food itself。