New Orleans Roast Chicken Wings
By AdaHeller
Zhang Ailing said,"If you want to grab a man's heart, you must first grab his stomach." Although it may be a bit outdated, there is still a certain truth. Who doesn't want to have a hot and delicious meal when you go home? When you come back from work with an empty stomach, you will definitely be a little annoyed. If you complain about not cooking, you will cause a verbal battle. A smart woman should still learn to cook. She doesn't have to be able to cook a Manchu and Han banquet, but she must at least have one or two dishes that she will miss ~~~ I made this roasted wings today, and my boyfriend praised it very much. It's a small victory.~~~~~~
Recipe Recommendations
- chicken wings appropriate amount
- honey appropriate amount
- water appropriate amount
- sweetening
- roast
- ten minutes
- simple
Steps for New Orleans Roast Chicken Wings
1
New Orleans roast chicken marinade bought online, 5 yuan and 100 grams usage ratio: 100 grams water +100 grams New Orleans marinade +1500 grams meat. This time I was an experiment. I only marinated 6 chicken wings. Marinated them the night before, and put them in the refrigerator.
2
I took it out of the refrigerator the next day.
3
I didn't think it tasted enough, so I made a sauce with honey and the kfc sauce. If it was too sweet, I added a little water, and then brushed the marinated chicken wings with this sauce. ps: Honey can effectively maintain moisture in chicken wings.
4
Put it in the microwave and heat for ten minutes, and it will be ready without turning it over.
5
When it's roasted, it tastes good and won't be too dry.